The country with the highest consumption of chocolate per capita is Switzerland, with 22 pounds per person, per year.

In 1982, Larry Walters tied 24 weather balloons to his lawn chair in Los Angeles and climbed to an altitude of 16,000 feet.

The largest ice cream sundae was made with 4,667 gallons of ice cream, was 12 feet high and had 7000 pounds of toppings on it. This was made in Anaheim, California in 1985.

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